I attended an event hosted by Romana yesterday. I wasn’t expecting to walk away with a philosophical knot in my chest—but that’s exactly...

Every morning these days, I wake up with a certain nervousness in my chest. I check the news—not because I want something to have...

Ever since I came back from Cape Town, a question has been stuck in my head: Is poverty profitable?  It’s an odd combination of two...

I am about to write about something I am deeply unfamiliar with. And you might wonder, why write about something you don’t know much...

Hi everyone , I’ve recently started exploring a new approach to thinking about food, inspired by the concept of timeboxing. Timeboxing,...

When I look back on my school days, I remember teachers who, if we didn’t meet their expectations, would throw our notebooks across the...

"A job well begun is a job half done." These words, said casually by a dear friend, Harshita, have stuck with me this past week. As I...